Iwao Green Chili Pepper Miso is a distinctive and flavorful condiment crafted by Takai Co., Ltd., a brewery with a remarkable 295-year history. Originally founded by Sakuemon Takai, a merchant from Omi-Hino, this historic brewery has a rich background in not only sake production but also in soy sauce, miso, and daily goods trading. The brewing water used comes from the pure, underground streams of the Ayukawa River, sourced from the eastern foothills of Mt. Mikabo, adding a unique character to their creations.

This special miso is crafted with their Junmai Ginjo Sake and sake kasu (sake lees), giving it a sweet flavor with a subtle spicy finish. - Product of Japan

Ai, founder of Omiso, enjoys pairing it on a bagel with Mort & Betty’s cultured cashew spread for a delightful fusion of creamy and umami flavors.

Ingredients: miso (soybeans, rice, koji, salt, water), sake, sake lees, sugar, green chili pepper
Contains: soybeans
Net weight: 3.88oz (110g)